Holm Oak Arneis
Goes well with Antipasto
The savoury and textural characters of this Arneis make it a great match for an Antipasto platter.
The fruit for this wine was harvested when the fruit was showing classic honeysuckle and grapefruit characters. The fruit was pressed and allowed to settle for 18 hours before being transferred to a Numblot concrete egg (25%) and stainless steel. The wine underwent natural fermentation. Following fermentation, the wine was aged on yeast lees for 5 months prior to bottling..
This is a lovely classic style of Arneis. It has vibrant honeysuckle, lychee and grapefruit characters on both the nose and palate. The partial fermentation and maturation in the concrete egg adds texture and complexity. The palate has delicious flinty, slatey acidity and great concentration.
£17.00 or just £15.30 to wine club members.
Price per case (up to 12 bottles)
England and Wales £14
Scotland and Northern Ireland £20
Free delivery in Cornwall for orders over £80
Free delivery in England and Wales for case price over £250